Seasons, Manila Pavilion Hotel’s lifestyle
restaurant welcomes the start of the holiday season with its first themed
dinner buffet starting this October 23. A festive selection of Italian dishes exclusively
prepared by a naturally born Italian himself, executive chef Giovanni Sias and
his award-winning culinary team.
Tuscany
is a splendid place located in central Italy. It has a rich heritage and
culture which have attracted tourists from all corners of the globe. Tuscan
cooking is characterized much like its beautiful landscape that is clean, sober
and soothingly simple. To give a taste of Tuscany to Manila Pavilion’s esteemed
guests, Seasons presents a smorgasbord of authentic Italian specialties.
Diners
can choose from four live culinary stations from appetizers, noodles, grill
items, down to desserts, give diners more gustatory options for a splendid
repast. Taking from Italy’s richest cuisines, must-try signature dishes include
midollo in salsa verde, stinco de agnello
in umido, tortelli di zucca, fegatini di pollo and cantucci toscani among others.
Seasons
all-you-can-eat themed revelry is offered at Php999nett for dinner every Friday
only. For the gastronomic adventurers who want to further satisfy their
cravings, they can fete also on
a la carte menu teeming with dishes from around the globe.
Set
amidst a nature-inspired atmosphere accentuated with a vibrant interplay of colors,
Seasons is located at the lobby level of Manila Pavilion Hotel and is open daily
from 6am to 10:30am for breakfast buffet, 11:30am to 3:00pm for lunch and 6pm
to 10:30pm for dinner.
* * *
Visit the Manila Pavilion Hotel at United Nations Avenue corner
Maria Orosa Street in Manila. Log on to www.waterfronthotels.com.ph or call 5261212, for
inquiries and reservations; Like or Follow @WaterfrontMNL
for regular updates.
(press release)
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